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Federal Grant · National Institute of Food and Agriculture

The Gus Schumacher Nutrition Incentive Program

Last verified by NonDilute: 2026-06-08. Official notice and agency instructions control.

Agriculture TechHealthcare Tech non-profitsmall-businessstartup
The pitch

Build a scalable incentive system that nudges SNAP/NAP users toward fresh produce at checkout and secure up to $15M in federal funding to prove it works.

Award range
$10K – $15M
Closes
Jun 16, 2026 · 8d left
Open date
May 13, 2026
Difficulty
Medium
Source
Grants.gov
Agency
National Institute of Food and Agriculture
Last verified
2026-06-08
Fit language
Possible fit only
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What this is

The Gus Schumacher Nutrition Incentive Program (GusNIP-NI) provides grants to develop and evaluate projects that offer financial incentives at checkout to encourage SNAP/NAP beneficiaries to buy more produce. Awards range from $10,000 to $15 million and fund solutions operating across all 50 states, D.C., U.S. territories, and Puerto Rico. Success requires demonstrating measurable increases in fruit and vegetable purchases and program sustainability.

Who can apply

Eligibility varies by applicant type; see agency guidance for detailed organizational requirements. Generally open to non-profits, government entities, retailers, and research institutions working directly with SNAP/NAP participants in eligible geographies. Solo founders should verify organizational structure requirements in the full RFP.

Eligible applicant types

Full description — from the agency

The purpose of the GusNIP-NI is to fund and evaluate projects intended to increase the purchase of fruits and vegetables by SNAP participants in all 50 States, the District of Columbia, Guam, and U.S. Virgin Islands; and the Nutrition Assistance Program (NAP) Block Grants participants in Puerto Rico, American Samoa, and the Commonwealth of the Northern Marianas Islands by providing incentives at the point of purchase. When the term “SNAP/NAP” is used it is means both the SNAPNAP Block Grants.

Topics: snap nutrition incentive · fruit vegetable subsidies · point of sale incentives · food access low-income · nutrition assistance programs · healthy food promotion

Public-source funding discovery only. This summary is generated from public agency data and may be incomplete or stale. NonDilute is not affiliated with, endorsed by, or acting on behalf of any government agency. Official notices and agency instructions control. NonDilute does not determine eligibility, provide grant-writing advice, or guarantee funding.